Restaurant at Faircity Quatermain Hotel Conference Venue in Sandton, Johannesburg

Faircity Quatermain Hotel | About | Accommodation | Facilities | Restaurant

Faircity Quatermain Hotel Conference Venues South Africa 60 West Road South Morningside Sandton Johannesburg Gauteng South Africa

Sel et Poivre owned and run by Master Chef Coco Reiharhz,  is our “in-house restaurant” offering sophisticated French cuisine as well as local “comfort” food.

Sumptuous English and continental breakfasts, a la carte lunches and dinners are served daily.

Guests may choose to dine in the convivial atmosphere of the restaurant or in the candlelit courtyard under the big oak tree.

It is hard to imagine the bustling city life just a stone's throw away while long lazy hours are wiled away under the giant oak tree as the sun slips below the horizon, or in the lounge in front of a blazing log fire on a chilly Johannesburg winter's eve.

In-room dining may also be arranged. The Deluxe Rooms' balconies are perfect for a candle-lit romantic dinner for two, to the accompaniment of crickets chirping in the indigenous African gardens.

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